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Much like pork, today's recipe is extremely versatile! It can be topped on some eggs for breakfast, thrown onto a salad or even hold it's own as an entrée. It's most commonly eaten with corn tortillas or with a plate of yellow rice (and of course, lots of cilantro and jalapeno!). That's right—we're making carnitas.

Wondering what to do with that Iowa Select Farms State Fair Experience 2020 pork bundle? How about trying your hand at pork nuggets! This simple, easy-to-prepare recipe will be a hit with even the pickiest of eaters.

What's a State Fair Experience without some celebrity chefs flipping pork burgers? Thanks to Lieutenant Governor Adam Gregg and Secretary Mike Naig for lending your grill talents for the day.